Bleached oil can make for very nice Stews and sauces especially Ofada Sauce and it’s likes but when you need to bleach, it is very likely you will set off smoke alarms ⏰ or disturb your neighbors, so this is what I do.1. Add the oil then cover the pot2. Turn heat to low and turn it off like every 2-3minutes (keep lid covered)3. After About 1 minute, turn the heat back on again (do this for like 2 to 3 times)4. Turn it off to cool for about another 3minutes, if you open the lid at this time and i