New Orleans Style Bread Pudding With Rum Sauce
Combine the cream, milk, eggs, brown sugar, vanilla, cinnamon, nutmeg, salt and raisins in a large bowl. Stir to combine and then pour over the bread cubes. Allow to sit at room temperature for 30 to 45 minutes. Transfer to the prepared pan and bake until the center of the pudding is set, 50 to 60 minutes.
Old Fashioned Bread Pudding With Rum Sauce - Totally The …
How To Make Old Fashioned Bread Pudding With Rum Sauce: Bread Pudding: 1. Butter 9×13 baking dish. Whisk eggs in large bowl to blend. Add milk, sugar, cream, and vanilla; whisk to blend well. Stir in bread and pecans. Pour mixture into baking dish. Cover and refrigerate 2 hours. 2. Preheat oven to 350°F.
Best-Ever Bread Pudding with Hot Buttered Rum Sauce
2023年11月11日 · It’s giving you all the bells and whistles of an old-fashioned bread pudding dish along with an epic, swoon-worthy hot buttered rum sauce. You’ll love the rich, flavorful custard that beams with sweetness, golden raisins, cinnamon, and pecans. Serve this bread pudding for a truly luxurious dessert recipe that everyone will go crazy over!
Bread Pudding With Rum Sauce - Martha Stewart
2011年7月27日 · In a small saucepan, combine the brown sugar, water, butter, and rum. Bring to a boil over medium-high heat and boil gently until thickened, about 10 minutes. Pour a little over each portion when serving. Although this dish is a great way to use up old bread, it can also be made with fresh bread. Serve it with a scoop of mango ice cream.
Bread Pudding with Rum Sauce - The Baker Chick
Custardy bread pudding topped with warm butter rum sauce, a simple and delicious dessert. Preheat oven to 350°F and butter a 8x8-inch baking dish. Melt butter in a saucepan. Add milk and warm it through (don’t boil). In a bowl, whisk together …
Old-fashioned Bread Pudding W/ Rum Sauce Recipe - Baker …
2002年6月11日 · The best delicious Old-fashioned Bread Pudding W/ Rum Sauce recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Old-fashioned Bread Pudding W/ Rum Sauce recipe today!
Bread Pudding with Hot Butter Rum Sauce - Pinch of Yum
2012年9月4日 · This bread pudding with hot butter rum sauce is the best bread pudding I've ever had! The sauce alone will change your life.
New Orleans Bread Pudding with Rum Sauce | Emerils.com
Combine the heavy cream, milk, eggs, brown sugar, vanilla, cinnamon, nutmeg, salt, and raisins in a large bowl. Whisk to mix. Pour the cream mixture over the bread, and stir to combine. Allow the mixture to sit at room temperature for 30 to 45 minutes.
Bread Pudding With Rum Sauce Recipe - Food.com
Using a spatula, little by little incorporate the meringue to the bread mixture while folding carefully. Pour into the mould. Bake for about 1 hour, or until the center is firm and slightly humid. Serve immediately. Decorate with pecans and coat with the sauce. Rum Sauce :. In a sauce pan, mix the brown sugar and flour.
Louisiana Bread Pudding With Rum Sauce Authentic Recipe
Published in 1936 in The Settlement Cook Book, this is an old-fashioned take on bread pudding. Instead of bread, a stale cake can also be used, and the pudding is enriched with raisins and almonds. It is advised to serve this pudding with milk, pudding sauce, or jelly, which makes it suitable for kids since it contains no alcohol.
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