Dino Ribs - Where to buy and is the SVQ worth it?
I have done plate ribs and some chuck ribs. Personally I prefer plate ribs since they are usually a bit bigger. Haven't eaten enough of them to really say one is better than the other though. I …
Dino Ribs on the Silverbac - Pitmaster Club
Sep 14, 2024 · The Dino Ribs were a resounding success! They were on the smoker for 8 hours, and rested for about 30 minutes before cutting and serving. My wife who states that beef is not …
Dino Ribs - Pitmaster Club
Sep 4, 2019 · Beef short ribs are, next to maybe Picanha, my favorite cut off the cow. I go into beef nirvana everytime I eat them. A little back story to go along with this. All of the beef ribs …
Dino ribs, long hold? - Pitmaster Club
Dino ribs, long hold? June 24, 2023, 03:51 AM. Hello Brethren, Quik simple question. Do Dino ribs benefit ...
Dino Ribs from the Bearded Butchers - Pitmaster Club
Whitefeather Meats is located an hour from where I live. It’s the home of the Bearded Butchers. Me and a friend of mine have made a couple of trips there and have picked up some …
Blasphemy Dino Ribs! - Pitmaster Club
Oct 27, 2024 · Blasphemy Dino Ribs! October 27, 2024, 06:31 AM. Picked up Costco pre-cut beef back ribs . More meat than ...
Dino Ribs - Pitmaster Club
Dino Ribs January 20, 2023, 01:30 PM. Put some big ribs on this morning. They seem to be cooking way ...
PBC: Dino Ribs, Chuck Roast, Picnic Roast with a Sous Vide Rest
Sep 9, 2024 · Chuck roast below hit 150f in about 2.5 hours. I pulled it out and Vacuum Sealed and into the sous vide bath Dino Ribs (right) below hit 203 after 7 hours and was probing …
Beef back ribs. Need advice - Pitmaster Club
Jan 25, 2024 · Favorite summer beers: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold; Fav other beers: Zombie Dust (an IPA by 3 Floyd's Brewing), Austin …
Short ribs - Pitmaster Club
We headed to Abilene TX again today to pick up a few things we needed. I had a beef list to try to find. At Sam’s I found a beautiful choice ribeye loin. I wanted some 123A beef plate ribs, AKA …