Extracted from Good Lookin’ Cookin’ by Dolly Parton and Rachel Parton George (Ebury Press, £27). Photography by Aubrie Pick.

Nigella's Rosemary Rememberance Cake (from FEAST) is a madeira-style cake that incorporates a rosemary-scented home-made ...

Nigella's Spruced-Up Vanilla Cake (from NIGELLA CHRISTMAS) gets its name from the "Pine Forest" or "Holiday Tree" bundt pan ...

I very much like the look of the recipe for Cosmo Cocktail Sausages, although I haven't tried it as yet. Can I freeze them once they are cooked?

Nigella's Chocolate Pudding For Christmas Pudding Haters With Hot Chocolate sauce (from NIGELLA CHRISTMAS) is a steamed ...

You will need a 1.7 litre/3 pint/1½ quart heatproof plastic pudding basin with a lid, and also a sprig of holly to decorate. You will need a 1.7 litre/3 pint/1½ quart heatproof plastic pudding basin ...

If making the gingerbread to use in the Advocaat and Ginger cake, can I use a 9-inch cake tin (lined with parchment paper) ...

Preheat the oven to gas mark 2/150°C/130°C Fan/300°F. Line the sides and bottom of a 20cm / 8-inch round, 9cm / 3½ inch deep, loose-bottomed cake tin with a double layer of baking parchment. Before ...

Nigella's Roast Duck Legs With Potatoes from KITCHEN) roasts cubes of potato in the fat that is rendered from the duck as it ...

Lamb Hotpot is a guest recipe by Gizzi Erskine so we are not able to answer questions regarding this recipe First brown the meat. Heat 2 tablespoons of the rapeseed oil in a heavy-based pan over a ...

Nigella's Chocolate Meringue Truffle Cake (from FEAST) has a chocolate meringue base that is filled with a truffle-like ganache mixture. The ganache is flavoured with rum, though you could use whisky, ...

Nigella's Ultimate Christmas Pudding (from NIGELLA CHRISTMAS) is a traditional steamed Christmas pudding. The fat used in the ...