To de-tail or not to de-tail? Well, leave it to the "Barefoot Contessa," Ina Garten, to come up with the perfect shellfish ...

Layer a cream cheese spread with juicy shrimp, tangy cocktail sauce, and scallions for a retro shrimp cocktail dip recipe that'll be a hit at any party. Giovanna Vazquez has garnered over a decade’s ...

INDIANAPOLIS — Joey Chestnut has done it again. The world champion and Westfield resident reclaimed his title during Saturday's St. Elmo Shrimp Cocktail Eating Championship by downing a record 21 ...

Hours before Oregon and Penn State were set to face off in the Big 10 Championship in Indianapolis, the greatest competitive eater of all time, Joey Chestnut, took the stage in peak form and set a new ...

This Oregon-based steakhouse and seafood spot offers hot and cold take-and-bake catering holiday meals, including salads, ...

Musso & Frank is one of the most legendary restaurants in LA. Don't expect incredible food and you'll have a great time.

Taste as you go, and don’t be afraid to make it your own. Today, cocktail sauce is more commonly associated with shrimp, but when it first appeared in the late 19th century, cocktail sauce was ...

The dip combines La Tejana’s housemade refried beans, queso, guacamole, and brisket from barbecue favorite 2Fifty. “It’s ...

Wang Jiang Lou in Virginia Beach is no exception. The restaurant opened in October, near First Colonial Avenue and Interstate ...

In summer weather, spreading cheer with rich creamy cocktails and hot toddies can be rather unappealing. An Aussie Xmas calls ...

Vietnamese farm-gate shrimp prices retreated from recent highs, leading a mixed market performance across major producing regions, according to the latest global round-up from Undercurrent News ...