This week in food news: the holidays are in full swing with festive vegan chocolate bars and Cinnaholic’s new menu—plus plant ...

And while that's a bit of a logistical nightmare, you can find little ways to express that very sentiment — like wrapping up ...

I’ve gone vegan! After centuries of milk and cookies, I’ve decided it’s time to swap dairy for creamy oat or almond milk and enjoy plant-based cookies. My decision is about more than snacks. I’m also ...

Dear friends, This year, I’m embracing the spirit of giving in a new way — I’ve gone vegan! After centuries of milk and ...

Hailing from Belgium, speculoos cookies are a classic spiced shortcrust biscuit, traditionally savored during the winter ...

Going vegan improves health, helps fight climate change, and saves thousands of animals each year. It’s a gift to oneself, ...

Several Madison-area establishments will offer options for holiday breakfast, brunch, lunch or dinner on Dec. 24.

Whether you’re baking for Christmas, Hanukkah, Kwanzaa, or New Year’s, these quick cookie recipes are perfect for the busy ...

Christmas is the perfect time to enjoy a Norfolk take on a Caribbean classic. Based in Mulbarton, Norfolk Rum offers rum which is triple-distilled in copper alembics, using only the finest botanicals ...

28% Gen X and 21% Boomers) and enjoying vegetarian or vegan options (13% Gen Z and 11% millennials vs. 6% Gen X and 4% ...

If you’re anything like us, you awake on Christmas morning with an extra spring in your step, ready to see what goodies under ...

I’ve gone vegan! After centuries of milk and cookies, I’ve decided it’s time to swap dairy for creamy oat or almond milk and enjoy plant-based cookies. My decision is about more than snacks. I’m also ...