Uni, or sea urchin, is a prized ingredient in sushi, celebrated for its buttery texture and oceanic flavor. Sea urchin sushi with uni sauce is an elevated dish that brings an extra layer of creaminess ...

We INFORM. We INSPIRE. We EMPOWER. Founded by serial entrepreneur Sonalie Figueiras in 2011, Green Queen is a multi-channel digital news platform and a trusted global impact media brand. Our ...

There’s no shortage of seafood in the Boston area, and sushi has carved out quite a niche for itself among the lobster rolls, fried clams, and crudos of the region. Want to go on a Boston sushi ...

Make a reservation or wing it as a walk-in at one of these restaurants serving turkey and much more. If you love Thanksgiving dinner with all of its glorious trimmings but don’t want to cook or ...

BOSTON -- Jaylen Brown was back in the Boston Celtics lineup for Sunday afternoon's 113-107 win over the Bucks in Milwaukee. Brown scored 14 points and had a hard foul on Giannis Antetokounmpo in ...

For those who believe there’s no such thing as cheap sushi, this map will be a revelation. New York sushi often translates to omakases costing from $100 up to $400 and more, yet there remain ...

FHIR Shorthand (FSH) is a specially-designed language for defining the content of FHIR Implementation Guides (IG). It is simple and compact, with tools to produce Fast Healthcare Interoperability ...

The brown butter sauce coats the ravioli and makes ... Transfer the ravioli to a ziplock bag and freeze for up to two months. Pulse flour and salt in a food processor until combined, about 2 ...

D.C. has long had a respectable mix of neighborhood sushi restaurants, affordable roll stops, and higher-end, special occasion places offering omakase menus. This map runs the gamut from O.G. spots ...

With a surge of new omakase restaurants and hand roll hot spots popping up around the city, Houston’s sushi scene is getting better and better, and there’s no better time than the present to indulge ...

Lost luggage is one of the major woes of the modern travel era, with rates of mishandled bags still up since the start of the pandemic. And while many passengers are taking matters into their own ...

Today, we're making sushi from live soft shell crabs. Soft shell crabs are an absolute delicacy. You can eat virtually the entire crab, and it's one of the juiciest things you'll ever experience.