1. Cut onion in half lengthwise, then slice thinly. Put oil in a frying pan over medium heat. Sprinkle in the onion and 3 Tbsp of water and saute. 2. When the water is gone, add another 1-2 Tbsp of ...
This easy recipe uses simple, flavorful ingredients. Mix the filling, wrap the dumplings, pan-fry them until golden and crispy ... Prepare the pork filling: In a big bowl, mix ground pork, napa ...