If you’re searching for a seafood recipe that’s both elegant and easy to prepare, this Poached Halibut with Lemon Butte ...

Set seasoned shrimp aside. Set a medium sauté pan over medium heat and add 2 tablespoons butter. Add reserved shrimp shells and toast until crisp and pink, about 2 minutes. Transfer toasted ...

If you’re looking for a rich, creamy pasta dish that combines tender shrimp, crispy bacon, and the savory punch of garlic ...

Rich and buttery shrimp scampi pairs beautifully with pinot grigio. Recently, we spoke with an expert chef who explained why ...

Add the scallops, shrimp, and lobster and cook about 4 to 5 minutes, until the seafood is done. Stir in the mascarpone and butter ... Transfer the pasta to the sauce, finish with Parmesan ...

1 cup bread crumbs 4 tablespoons unsalted butter 2 cloves garlic, grated ¼ teaspoon crushed red pepper flakes Kosher salt and black pepper ...

Melt the butter in ... or two of the sauce into a greased ovenproof dish to just cover the bottom. Cover with a couple of lasagne sheets. Stir the tarragon, fish, seafood and spinach to the ...

Mix the butter, garlic and parsley together and spread ... and keep warm. Meanwhile, for the seafood, heat the olive oil in a large frying pan over a medium heat. Add the shallot and garlic ...