aimed to celebrate the various types of laksa and satay in Malaysia. “Bangi is a great mix of people from all across Malaysia, so you can actually find all sorts of food from many states like ...

A dazzling fitout, an affordable bar menu and a killer location make this Southeast Asian hawker-inspired diner a colourful ...

The meat is marinated in a mixture of spices and coconut milk to make it tender and flavourful. Satay is usually served with a peanut sauce that is sweet, spicy, and slightly tangy. This dish is a ...

PHNOM PENH: (Bernama) The Malaysian diaspora in Cambodia is capitalising on their vibrant food culture to evoke nostalgic memories of cultural connections, even in a distant land. Their cuisine ...

Mona Holmes is a reporter for Eater Los Angeles and a regular contributor to KCRW radio. She has covered restaurants, dining, ...

7. Kuala Lumpur, Malaysia: Kuala Lumpur’s food scene is a delicious blend of Malay, Chinese, and Indian influences. Feast on Nasi Lemak, Laksa, and Satay in the city’s bustling hawker centers. Food ...

Skewered and grilled marinated meat served with peanut sauce, perfect for a savory, smoky street food fix. Thin pancakes filled with a variety of sweet or savory fillings like Nutella, fruits, or ...

The Oxford Cultural Collective has revealed that Camila Marcias and Noby Leong have been named as winners of its two ...