Place a cucumber slice under each piece of tuna and set three on each salt brick or plate. (The sashimi tuna must be set on the salt immediately just before serving; otherwise, it will get too ...

Witness the amazing scale of frozen tuna processing at a seafood factory, where huge quantities of tuna are cut into perfect ...

Step into the luxurious world of bluefin tuna sashimi, where precision and skill come together to create exquisite dishes.

A dressing of soy and sesame with nam pla, ginger and chilli all work brilliantly with tuna. Good-quality tuna is also used for Japanese sushi and sashimi. FAQs about BBC Food ...

(2) Marinated Tuna Salad Ingredients (Serves 2) 150 g sashimi-grade tuna 4 g wakame seaweed 75 g lettuce 40 g daikon radish sprouts 5-6 cherry tomatoes Salt, pepper, potato chips, vegetable oil ...

Fresh tuna has a meaty texture and a taste that's ... It is delicious served raw (in sushi or sashimi) or lightly seared, so it's still pink and moist inside. If you like, serve this as an ...

If you use this dry rub grilled tuna recipe, expect a dark brown exterior ... so you might even consider removing sashimi-grade tuna steaks from the grill with an even lower internal temperature.

We’re sharing three fresh and flavour-filled poke bowl recipes from ... you cannot source sashimi-grade ‘ahi, ask your fishmonger to advise you on whether their freshest tuna can be eaten ...

Out of curiosity, I sent myself on a mission to cook two TikTok recipes and see if they were worth the hype. One was a vegan tuna sushi made from watermelon, and the other was a vegan sashimi bowl ...