Bathua saag is a nutritional powerhouse packed with vitamins, minerals, and antioxidants. Here is a complete recipe for this ...

Blanch the spinach and make a puree with little water. Keep aside.

In under 15 minutes, you can have this creamy sabzi ready, which is perfect for those days when lunch has to be quick.

India ranks 12th in Taste Atlas's list of the world's best cuisines for 2024. Several iconic dishes have been identified as ...

Learn how to make authentic Punjabi-style Aloo Paratha at home with this easy recipe. Perfect for breakfast, lunch, or dinner ...

Dubai: When you think of Indian cuisine, what's the first thing that comes to mind? For many, it's the aromatic scent of ...

It's easy to feel like you're hurtling from the big Thanksgiving meal straight to Christmas party potluck season; then before ...

Minimum effort, maximum reward. Today’s recipe for garam masala baked chicken thighs with pears is a prime example. It’s a riff on a personal and reader favorite, my Baked Chicken Thighs With ...

Whether it's crispy, fried, or curried, Nadru – or lotus stem – is one vegetable that can be enjoyed in many ways. It has a crunchy texture and tastes somewhat sweet and juicy ...

The Frankie roll usually has a paratha or roti stuffed with spiced fillings, tangy chutneys, and optional cheese or egg for ...

Discover the authentic Sindhi Vegetable Kofta recipe, featuring a blend of vegetables and spices for a delightful meal.

This beef curry recipe from Kerala features boneless short ribs braised in curry leaves, star anise, cinnamon, and garam ...