But despite the careful cooking method involved with making the perfect risotto, the classic recipe can be quite flexible.

Now we're getting into the feel of fall with 'Roast Pumpkin Purée, Risotto, Fresno Pickles, & Pan Seared Squash and Brussels'. Click here for a printer-friendly version of the recipe below.

Rhode Island's most searched side dish for Thanksgiving is pumpkin risotto, according to Google Trends data. Across the country, some of the other unique side dish searches included ramen noodle ...

1 small butternut squash (about 2 lb.), peeled, seeded and cut into1/2-in. cubes 4 tbsp. unsalted butter, divided 2 cup Arborio rice 1/4 tsp. freshly ground black pepper 1/2 cup dry white wine 1/2 ...

Make a Romy Gill recipe, in my experience, and you end up marveling at two things: the straightforward ease and the surprisingly complex flavors. The key to both is the layering of spices and ...

Add the sage and cook for 1 minute. Add the rice, pumpkin and stock and cover with a tight-fitting lid. Bake for 30 minutes. The risotto will be quite liquid. Stir through the salt, pepper, butter and ...