Heat 1 cup vegetable oil and 3 tablespoons annatto seeds in a small saucepan over low heat until almost simmering, then turn ...

Puerto Rico’s food scene is as vibrant and diverse as its culture. Across the island, local chefs are redefining what it means to savor Boricua cuisine.

Understated and ridiculously comforting, mofongo is a delicious Puerto Rican dish that will leave you completely ... serve that on the side with lime wedges for some added texture.