A sheet-pan dinner gets the salad treatment with help from lemon-dressed herbs, briny olives, and sweet pickled peppers. Often served in a tidy scoop, this creamy, tangy, subtly sweet potato salad ...
The aromatic tomato layer gets gently warmed by the potato and releases tasty juices which add valuable moisture. I enjoy salad more when I eat it before the rest of the meal, while my taste buds ...
For the salad, put the potatoes in a pan of salted water and bring to the boil. Cook for 15 minutes, or until tender. Drain and slice each potato into quarters. Meanwhile, arrange the salmon ...
The potato salad at Ototo in Los Angeles, with soft eggs, pickled mustard greens and ikura.Credit...Wyatt Naoki Conlon For Haitian Americans like the chef Gregory Gourdet, 49, potato salad bears ...
To serve, place the sweet potato and bean salad on a serving plate and arrange the balsamic tomatoes to one side. Get ahead on gifts, dinner plans and advance prep ...