Chef Matt Lange has prepared a four-course special menu, along with options for each course, for a New Year’s Eve dinner starting at 5 p.m. at the restaurant in Kimpton Vero Beach Hotel & Spa. The ...
salad and asparagus and creamy dill sauce) or Australian lamb rack (perfumed with garden herbs and served with mashed potato, asparagus and orange sauce); and Tiramisu, a classic Italian layer ...