Season the pork with salt and pepper and fry for about ... stirring. Stir in the rice, then pour in all the stock. Bring to the boil, reduce the heat slightly, cover with a lid and simmer over ...

Will it be Ruth's Mediterranean dish of chorizo and chicken or Eamonn's comfort food combination of crispy pork and potato wedges ... and pepper if needed.For the rice, pour into a pan, add ...