Make your holiday celebrations even more special by serving these Filipino dishes with the highest TasteAtlas ratings.

While American-style turkey often relies on herbs like rosemary and sage, Pavochón includes Adobo, Sazón, and a tangy touch ...

The Hawaii Regional Cuisine movement was born from deliciously diverse multicultural influences (the best of Polynesia, the ...

The crispy flakes of Japanese panko breadcrumbs give these pork chops a rough, crunchy texture that pairs well with earthy sage and grated Parmesan cheese. Gale Gand is an acclaimed and award ...

"Harry Potter" actors James and Oliver Phelps are aiming to level up their taste factors when it comes to Filipino food.

Nick Echaore, executive chef at the acclaimed Heritage Barbecue in San Juan Capistrano, joined me to share the secrets of his ...

Seasonal celebrations have begun across the Disneyland Resort, which means Festival of Holidays 2024 has arrived at ...

Favorite Things is bringing back some of our not-so-favorite things at the 2024 Festival of Holidays, alongside a new macaron ...

Regulars tout the pork to be uber tender, with a melt-in-the-mouth quality ... before it’s sous-vided and charred before serving. Besides the aforementioned rice bowls, you can also expect other mains ...

4 half pound or larger bone in, frenched pork chops (base of bone is trimmed of fat to reveal tip of bone) 1 or 2 Tbs seasoning of choice(Emiril’s,,Lawry’s,,Goya ...

There are many different plant-based ingredients you can use to get that meaty texture in adobo, but soy curls have to be one of the best. In this recipe, Filipinx chef Reina Montenegro will show you ...