For anyone craving a delicious and satisfying meat-free alternative, vegan mushroom meatballs are a fantastic choice.

An egg is an amazing thing, culinarily speaking: delicious, nutritious and versatile. Americans eat nearly 100 billion of ...

Both Macey and Nicole said eating mini meatballs helped them hit their protein goals. The macronutrient is having a moment of ...

So food scientists, and a few companies, are trying hard to come up with ever-better plant-based egg substitutes ... or to hold together meatballs; you can use them to emulsify oil and water ...

But eggs, while greener than other animal food sources, have a bigger environmental footprint than almost any plant food — and industrial egg production raises significant animal welfare issues. So ...

Still, “The more ingredients and swaps needed, the more likely you are to get into some processed foods and have recipes not tasting as ‘traditional.'” Our plant-based experts’ primary advice? It’s ...

That said, some people can’t eat soy due to allergies. If that’s you, check out these 10 soy-free vegan recipes that are all made from nutritious plant-based ingredients. Soybeans are a famous and ...

ProVeg has thoughtfully curated a selection of festive plant-based recipes to inspire your culinary journey — each dish not only brings festive cheer but also showcases delectable flavours that ...

(Photos by Lee Pellegrini) A new nutritious, sustainable, plant-based culinary item being offered by Boston College Dining Services ... North Coast’s Chef Director of Research and Development Andrew ...

But if you want a real plant-based feast, Indonesian food is arguably at its best when it’s cooked at home, from scratch. Find some of our favorite (easy) vegan Indonesian recipes below, from satay to ...