This is a white pizza, which means there is no tomato sauce. The ingredients on the pizza evoke the mountains, with nutty, ...

Using this Sourdough Pizza Dough is an amazing way to add unique flavor to any pizza recipe. All you need is flour, salt, water, and a vibrant sourdough starter or sourdough discard for an easy ...

Cover and let the dough rest in a warm, dry place for about an hour. The yeast will rise and the dough should double up in size. When the dough is ready, shape it as you like and bake it with your ...

Divide the dough into six balls and roll each out on a lightly floured work surface until 20cm/8in in diameter. (You can also make one big pizza.) Spread a little passata (or homemade tomato sauce ...

With its caramelized onions and Alpine cheeses, this easy white pizza is perfect for whatever you need, from simple supper to ...

With its caramelized onions and Alpine cheeses, this easy white pizza is perfect for whatever you need, from simple supper to ...

The great thing about learning how to make pizza dough recipe is that it can be made in advance, and even frozen, so you can dial up a pizza in minutes. Each serving provides 1095 kcal ...

Cheesy Beefy Rolls are the ultimate comfort food, blending gooey cheese, savory beef, and tender pizza dough into one d ...

The following easy homemade pizza recipe makes enough dough for at least 8 pizzas about 12 inches across. It freezes well, and is easily doubled or halved. You can double this recipe and freeze ...

If the dough is too sticky, you can add a little more flour. 5. Place the dough on a floured surface and roll it out into your desired pizza shape. 6. Transfer the pizza crust to a baking sheet lined ...