Smoked Brisket Texas style smoked brisket is juicy, tender, and full of flavor. It's cooked low and slow in a wood pellet ...

You can control your cooking process better with wood pellets. What is the best pellet flavor for smoking a turkey? There is not the best pellet flavor for smoking a turkey because everything depends ...

Want to learn more? See our newsletter page here. (Family Features) Make room in the oven this Thanksgiving with a Spatchcock Smoked Turkey recipe that stays moist and tender. By relying on the smoker ...

CHICAGO (WLS) -- Wondering how to cook a turkey ... immediately. Cooking in a Regular Oven (325°F) Weight / Cook Time Baked (Thawed) / Cook Time Baked (Frozen) / Cook Time Smoked (Thawed) 8-10 ...

"They would both use the turkey drippings to make the best homemade gravy," she recalled. The Arizona-based Allen noted that the recipe uses both turkey giblets and drippings to achieve more depth ...

I tried making dishes with varying levels of difficulty to find the best leftover turkey recipes. I opted to make a Thanksgiving-leftover sandwich, turkey salad, and soup with slices of leftover ...

smoked paprika, garlic powder, onion powder, and cayenne (if using). Generously rub the seasoning mixture all over the turkey, including under the skin and inside the cavity. Preheat the smoker to ...

No matter how you're cooking your turkey — roasting, deep frying, smoking or something else — the minimum internal temperature should reach 165 degrees Fahrenheit for safety, according to the ...

There was also a rising interest in turkey brine recipes for smoking, turkey gravy recipes and smoked turkey recipes. Additionally, ham glaze ranked as one of the top searches in the area for the ...

Brining your Thanksgiving turkey prior to cooking will help ensure you end up with a deliciously moist and flavor-packed turkey for your next gathering. The first step in the process is selecting ...