The best chef's knife can be used for almost every kitchen cutting task. We've tested the most popular chef's knives from well-known brands, including Global, Lakeland, ProCook and Robert Welch, ...

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My chef’s-knife collection is substantial. I’ve owned some since I moved out of my parents’ house a decade ago, I’ve received others as gifts, and I’ve tested quite a few for this story.

But, of course, not everything is worth ordering. As a trained chef and food writer, here are the six things I would happily get at a steak house and four items I steer clear of. I go for the ...

Although I'm a private chef, I'm also a mother of two ... Plus the photo of the veggie pizza on the package looked delicious. Upon removing the pizza from the package, though, it presented ...

In the meantime, here are five of note to keep on your list for easy, chef-made kits you can order ... a specific and incredibly loyal tribe: pizza lovers, the kind who flock to The Dough Bros ...

It costs S$78++ for adults and S$28++ for kids below 9. 1-year-old Maguro Samurai is the brainchild of Chef Kan Nishina from Osaka, Japan. He also operates a 9-year-old sushi and omakase spot called ...

Scott Suchman for The New York Times Supported by By Pete Wells Reporting from Washington, D.C. For a chef who had opened ... is in no hurry to build a cookie-cutter restaurant empire.

A Thai cook who became the first Bangkok street food vendor to earn a coveted Michelin star has said she plans to retire, possibly as early as next year. Jay Fai shot to international fame in 2018 ...

Dabiz Muñoz’s Mohican is a declaration of intent. The man hailed as the world’s best chef — not just once but three years in a row — sports a spiky crest whose punkiness symbolises the ...