One cup of unsalted butter or coconut oil, three-fourth a cup of peanut butter, half a cup of milk, a pinch of sea salt, one tablespoon of vanilla extract, and roasted peanuts.

In a saucepan, melt 1/2 cup butter. Stir in 2 cups brown sugar and 1/2 cup milk. Bring to a boil and stir frequently for 2 minutes. In a large bowl, add 3 and 1/2 cups confectioner’s sugar. Pour in ...

No longer an old-fashioned bedtime treat made from sweetened powder, the comforting cup of cocoa we all know and love has ...

Saltine Cracker Toffee combines layers of crispy saltines, rich buttery toffee, melted chocolate, and toasted pecans in a ...

Peanut butter's versatility extends far beyond sandwiches. This creamy, nutty delight can transform your cooking. Explore its potential in savory stir-fry sauces, protein-packed smoothies ...

Desserts make Christmas go around, but it can be hard to find time to bake with countless holiday parties to attend. If ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...

Angell & Phelps Chocolate Factory in Daytona Beach, Florida, is famous for its chocolate-covered bacon, a unique delicacy ...