Some versions include cheese, peppers, or sauce, but the original recipe remains a cherished part of Mountain State heritage. Fried cheese curds are an iconic side dish in Wisconsin, the heart of ...
Fried cheese curds are an iconic side dish in Wisconsin, the heart of America's dairyland. Fresh cheese curds, known for their squeaky texture, are dipped in batter or breading and deep-fried ...
Comforting staples such as collard greens, fried okra, creamed corn, and cornbread serve as an expression of Southern foodways. On the West Coast, lighter options such as roasted vegetables and ...