In the late 19th century, French pastry chefs reimagined the disappearing yule log as an elegant cake. Made originally of ...

In the late 19th century, French pastry chefs reimagined the disappearing yule log as an elegant cake. Made originally of ...

Buttercream is a classic in the world of baking. If you want to learn how to make it like a pro and pick up some valuable ...

Raspberry is considered to be appropriate for using in festive sweets because of their bright colour and a slightly sour ...

While you might think that a pavlova is a classic summer dessert, it's actually brilliant for festive entertaining, too. This ...

MOVE over mince pies and pass on the Christmas pud – this year it is all about ending your meal with showstopper Yuletide ...

More than just pastries, Chef Clément Le Déoré’s creations at Desserts by Clément in Pacific Beach often look like art pieces — and taste better than they look.