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12 小时
Bûche de Noёl: the ultimate holiday dessert
In the late 19th century, French pastry chefs reimagined the disappearing yule log as an elegant cake. Made originally of ...
16 小时
Restaurants, Food and Drink
In the late 19th century, French pastry chefs reimagined the disappearing yule log as an elegant cake. Made originally of ...
来自MSN
1 天
What Is Marzipan—And Why Do You See It Everywhere Around Christmas?
You may have seen it at Christmastime or even recognized the name from the Nutcracker ballet (there's a whole dance dedicated ...
Simply Recipes on MSN
5 天
The 10 Best ALDI Finds for Stocking Stuffers This Year (Most Under $5)
I buy Choceur marzipan logs for stocking stuffers every year. These 3.53-ounce logs are coated with dark or milk chocolate, ...
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