Modern Malaysian food is a celebration of diversity, drawing influence from Malay, Chinese, Indonesian, and Indian culinary ...

Malaysian street food is known around the world. But elite chefs are reinventing traditions, reimagining flavours and creating a new era of fine dining. “Dewakan was founded on the idea that ...

Take your tastebuds on a trip to south-east Asia with these 3 Malaysian prawn-based recipes. Showcasing the melting pot of ingredients, techniques and influences that are so prevalent in Malaysian ...

It's mild enoug for all the family. Equipment and preparation: For this recipe, you will need a 4.5 litre/8 pint slow-cooker. FAQs about BBC Food ...

For the Malaysian curry powder, toast all of the spices, except the turmeric, in a dry frying pan, for 30 seconds-1 minute, or until they become fragrant. Set aside to cool slightly. Grind the ...

Penang is one of the street food capitals of Malaysia, with an unending amount of delicious foods to eat in Penang, we couldn ...

Authentic Malaysian cuisines take centre stage at the Malaysian Food Festival 2024 in Bandar Seri Begawan, bringing a vibrant ...