Also used as a taste enhancer and a bug repellent, one of the most popular ways to consume lemongrass is in tea. Rich in various nutrient antioxidants, lemongrass tea aids in neutralizing free ...

Yes, especially when making soups, broths, or tea. Dried lemongrass tends to have a more intense taste, so I prefer using ...

Varieties of green tea include: Jasmine tea – a pale, floral green China tea mixed with dried, night-blooming jasmine flowers. It’s widely served in Chinese restaurants to be drunk with the food.

Lemongrass is a magical herb that can transform dishes with its unique, citrusy flavor. Native to Asia, it has gained ...

Blue tea is a combination of Pea Butterfly, Chamomile, Lemongrass, Moringa, Sea Buckthorn and Rose Petals expertly blended with Green Tea. This exotic tea has a floral aroma with a vegetal sweet note ...

Lemongrass, a tropical plant with a refreshing citrus scent, has a long history of use in cooking and herbal medicine. In ...

Lemongrass is an exceptionally low-maintenance plant that makes a good companion for many types of plants, but there are a few you'll want to avoid.