Croquettes have almost universal appeal, because who doesn’t like starchy fried things? The Japanese version of croquettes, called korokke, is very adaptable, which means its great for using up ...

Potato croquettes first debuted in France ... say no more). While French and Japanese croquettes use potatoes, other ...

"This recipe is an Indian-inspired twist on a Japanese-style potato croquette, using Indian spices and lentils and Japanese ...