Despite the name, Italian sausage in the United States doesn't ... to mild and contains seasonings such as garlic, paprika, ...

Pork sausages and fennel are a match made in heaven and this ... When the pasta is cooked, use a slotted spoon to transfer the pasta into the sausage pan and stir everything together.

Add the sausages and garlic and fry until the sausage pieces have browned all over. Stir in the fennel. Now add the fennel seeds, chilli flakes, wine, stock and lentils. Bring to a gentle boil and ...

The perfect sausages for this dish are those from specialist Italian or Continental delicatessens ... If you are using ordinary sausages, add a teaspoon of fennel seeds to the onions when frying.

Slice into ¼-inch (5 mm) rounds. In same Dutch oven, fry fennel and onion over medium heat, stirring occasionally, for 5 minutes or until softened. Stir in tomatoes and juices, broth, hot pepper ...

We wanted to experiment cooking pasta in one pot with the sauce rather than cooking each separately. Turns out you can cook pasta more like risotto by adding more liquid if it's needed as you go.