Native American foods feature nutritious ingredients that are indigenous to the Americas. Try some of these traditional ...

At Coastal Roots Community Farm in Encinitas, kids at Farm Camp get lessons in sustainable agriculture, Jewish values and ...

Faeces, vomit and fossilised food from inside stomachs have provided new clues into how dinosaurs rose to dominate Earth, a ...

As each season brings a unique variety of fresh produce, eating in alignment with these cycles ensures that we consume ...

Pumpkins feature so prominently on our Thanksgiving tables—usually in the form of pumpkin pie—that they are worth a bit of ...

The Indigenous "Three Sisters" planting method featuring corn, beans, and squash builds resilience, sustains communities, and enriches culture and history.

Gardening is a rewarding and enjoyable activity, but it can be frustrating when your hard work doesn’t pay off due to ...

Yet squash is rich in both history and nutrition, said University of Missouri Extension state horticulturist David Trinklein.

Put fragrant herbs to good use with these fresh sage recipes. The woodsy flavor is perfect for Thanksgiving stuffing, chicken ...

The cold weather months are a time to dig into winter squashes. They're grown in the summer months, and these vegetables have ...