That crispy skin is why I always try to skip the microwave. It just tastes sweeter when roasted. I was in shock because not only did the air fryer get the sweet potato skin crispier than just cooking ...
Microwaving: For a quicker alternative to baking, cook a whole sweet potato in the microwave. Prick it with a fork and heat on high until tender, which will take about five to eight minutes.
Reheat in the microwave, steamer, or on the stovetop with a splash of water before mashing. How does altitude affect the boiling time of potatoes? Water boils at a lower temperature at higher ...