Tom yum paste works as a phenomenal marinade for vegetables. In this recipe, caramelized oven-baked sweet potato wedges are coated in the hot and sour tom yum paste, which imparts its distinctive ...
1. Preheat oven to 375 degrees Fahrenheit. 2. Bring a large stockpot of water to a boil and add sweet potato cubes. Cook for 10–15 minutes, or until soft. 3. In a medium skillet over medium-high ...
I've been a professional chef for over 15 years, yet I still remember my first taste of a twice-baked potato at my aunt and uncle's home on Christmas. From the crispy, flaky outer shell to the ...