Got leftover Alfredo sauce? Don't let it go to waste! This creamy, versatile sauce can be the star ingredient in a variety of ...

This coastal gem serves up ocean views with a side of pasta perfection. Photo credit: Ports of Italy, Boothbay Harbor Now, let’s talk pasta. Their homemade offerings are so fresh, you’d swear they ...

Although aesthetically pleasing, combining eggs in a flour well to make fresh pasta is certain to be messy and inefficient.

If you’re someone who loves the smell of fresh bread or the warm comfort of a homemade muffin but doesn’t want to spend hours ...

Join us in celebrating with these 16 themed cocktails, snacks, and desserts in shades of Elphaba green, Glinda pink, and more ...

Pasta has a long and rich history. It's not actually believed to be an Italian invention; rather, the explorer Marco Polo brought this dish from China upon his return to Italy in 1271. But one thing ...

Whether you’re looking for a traditional pasta maker or an electric model that does the grunt work for you, here’s our review ...

Ditch the frozen version and make this tasty homemade one instead.

Calabrese Scalille also knows as Scalidri are a delicious Italian dessert made around Christmas time. Soft dough, fried and then basted in honey ...

To prepare pasta, the table surface must be perfectly clean and floured. For the perfect structure of the product, mix the finest flour with semolina. Knead the dough resulting from the addition of ...

Fresh and dried mushrooms, lemon zest, and creamy ricotta fill these homemade ravioli for an ... Many pizza and pasta dough recipes call for 00 flour, which is a finely ground Italian flour ...

If you don’t have Usha’s Food Processor, Shop Now . As per your recipe, add in the ingredients. The next important step is to knead the dough until it achieves the desired consistency and perfect ...