Craving those traditional holiday sweets during this special time of year? We get it! But let's be honest, overindulging in ...

Nougat is a popular addition to many kinds of candy bars and can even be enjoyed on its own. But what is this common sweet ...

Preheat the oven to 350°F. Line a full sheet pan (18-by-26 inches) with foil and lay out the crackers in a single layer, as close together as you can get them. In a medium saucepan, combine the ...

Fernando Desa, executive chef of Goya Foods, shared with Fox News Digital his recipe for "Halloween Candy Bark." It's an easy way to use up a lot of candy quickly, he said, without having to store ...