This pie is perfect for a Boxing Day feast: replace the meat with cooked turkey and ham ... with salt and freshly ground black pepper. Cover and set aside until needed. For the hot-water crust ...
1) To make the matzah meat pie, heat the oil in a large skillet, then add the onion. When the onion is transparent, add the ground meat. With a wire masher, smash the meat finely until it is ...
This Scotch Pie Recipe is a handy favorite that features ground lamb inside a hot-water crust. This Scottish Meat Pie Recipe is the ultimate hot, quick food. Each pie has a story to tell — a ...
Ground lamb is great in everything from British shepherd's pies to boldly spiced Middle Eastern kofta. Swap it into any recipe that calls for ground beef and instantly add an earthy, gamey flavor.
Whether you're making delicious burgers, meatballs, stir-fries, chilis or more, F&W's guide to ground chicken points you toward international recipe ideas, tips from expert chefs and genius ways ...