Place the flour, sugar, ginger, turmeric and baking powder in a bowl and mix to combine. Make a well in the centre, add the olive oil, then pour in the boiling water and add the stem ginger.

Mix the flour, baking powder, bicarbonate of soda, ground ginger and salt together in a bowl. Beat the sugar, eggs and oil in another large bowl until they are completely mixed together ...

Recipe: Ginger Turmeric Vanilla Cookies Ingredients: Directions: With only 10 minutes of prep time and 12 minutes in the oven ...

Including refreshing and healing drinks like ginger tea, turmeric tea ... How to prepare: Whisk 1 teaspoon of matcha powder with hot water until frothy. Cinnamon and honey drink Cinnamon is ...

Tonic and Ginger 355ml cans. These versatile mixers enhance any drink with high-quality ingredients and eco-friendly ...

In this recipe from ... Dust with powdered sugar, if desired. Covered tightly, leftovers keep for up to three days at room temperature. Cranberry and candied ginger buckle PHOTOS: Sweet-tart ...