Tis the season for twinkly lights, boozy eggnog and all things ho, ho, ho. A number of area bars and restaurants have morphed into winter wonderlands — either by fully transforming into their holiday ...

Uproxx writer Mikala Lugen shares her adults-only itinerary for the ultimate fall getaway in Gatlinburg, Tennessee.

What's the difference between stuffing and dressing? It depends on who you ask, according to the Southern Kitchen website.

You could spend hours here: eat freshly shucked oysters, choose mud crab from a tank and have it cooked on site, then do your ...

Like Vegas buffets, it’s not the place for the best, fresh-shucked oysters or pristine omakase sushi, but those who want to stockpile shoyu-glazed sashimi and pre-shucked bivalves will get their ...

While the lobster roll might get all the glory, the crab roll is the unsung hero of the menu. Picture this: sweet, delicate ...

LE MIDI, the brasserie, bar and terrace of Crowne Plaza Kuala Lumpur City Centre, is set to impress guests with a refined ...

Opal's Oysters is up and running, not far from Ski Bar. Toys for Tots is taking donations. Leaders will discuss Texas' ...

With travel in full swing for the holidays, Eater has updated its guide to eating and drinking at Baltimore-Washington ...

Unexpected company? It takes no time to get this dinner together. Make it special with a lemon tea bread for dessert.

With lots of aromatics, seasoning, butter, and bread, this oyster dressing is easy to make. If you love oysters, you'll be ...

A Toronto store known for its fresh seafood, pre-shucked oysters, and lobster rolls is gearing up to permanently close its ...