Dried rosemary would also work well instead of the thyme. You can up the chilli flakes for more spice. Recipe: Puff Pastry ...

Oli Martin, Aven Restaurant in Preston. What is your current role and what does it involve?

Some of the best holiday recipes have long family histories. These are our favorite dishes from the kitchens that came before ...

Defining a pie isn't as straightforward as it seems ... If you prefer something more accessible, you can whip up a quick chicken pastilla instead. Most crucially, you must braise the meat with a ...

Martha's take on the Bavarian classic, featuring cherries and chocolate, has the key components on display: Moist chocolate ...

all-butter pie dough (using Erin McDowell’s Perfect Pie Crust recipe) to learn how evenly each dish could bake a more finicky, less consistent dough. To determine how each plate handled a ...

All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. As people who cook, eat, and write about food for a living, we know a thing or ...

Brian Lewis, chef and owner of The Cottage in Greenwich, Connecticut, joins TODAY to share the ultimate comfort food recipe: Chicken pot pie — perfect for a chilly fall evening!

A 4-ounce chicken breast should be roasted at 350°F (177°C) for 25 to 30 minutes. Knowing how to prepare chicken properly can keep you safe and well-fed. Cooking can be dangerous (especially if ...

here we put a spin on spinach pie and turn it into a casserole. Adding chicken provides protein, while plenty of garlic and onions add flavor. This recipe calls for 8 sheets of phyllo dough ...