Pav bhaji to Dabeli: Must try legacy street foods from Mumbai as the city ranks at 5 among top food destinations Everybody may not agree, but the one food that could be be shamelessly plastered as ...

These recipes are quick and perfect for a change from the usual. Switch up your regular dosa with a pav bhaji twist. Spread the leftover bhaji on the dosa, sprinkle a little bhaji masala, and top with ...

green peas, cabbage, potato boiled and peeled, ghee, jeera, Onion, tomato, turmeric powder, ginger garlic paste, red chilli powder, pav bhaji masala, dhaniya Powder ...

1 teaspoon pav bhaji masala 1 tablespoon coriander powder ½ teaspoon chaat masala Salt to taste Method Take whole wheat flour in a parat, add salt and ¾ cup water and knead to a soft dough. Add oil ...

Roll out some dough, stuff it with leftover bhaji, and cook it into a stuffed paratha. Perfect for a quick breakfast or lunch. Spread the leftover bhaji on bread and grill it into a crispy sandwich.

pumpkin, carrots, peas, onions, tomatoes, beetroot, chopped green chillies, butter, Salad for garnishing, coriander chutney, ginger paste, chopped capsicum ...

Right behind the vada pav in Mumbai’s culinary spotlight is the hearty and satisfying pav bhaji. This dish pairs perfectly buttered, golden-toasted bread with a rich, spicy vegetable mash bursting ...

This global recognition highlights Mumbai's irresistible street food scene, from the ever-popular vada pav to the mouthwatering pav bhaji, which draws food lovers from around the globe. The city beat ...

Learn how to make Masala Pav, a quick and tasty fast food recipe by Ruchi Bharani. 10 Films You Didn't Watch, But Should Yellowstone coyote not alone; can you spot the other mammal? Trump Labor ...

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Try this unique recipe at home and imrpess your family. Vada pav is one of those snacks that we simply can't get enough of. Ask any Mumbaikar, and they'll tell you how much value it holds. A ...