Place on a plate. Heat oil in skillet over medium. Working in 2 batches, add 2 chicken cutlets; cook, turning once halfway through, until golden brown, 5 to 6 minutes total per batch.

This easy, cheesy chicken and cornbread recipe is the perfect solution to deliciously make use of your leftover chicken!

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Best of all, cleanup is as easy as finishing off the last bite. Who needs a dishwasher when the skillet’s doing all the heavy lifting? Parisian Potatoes. Photo credit: Retro Recipe Book. Chicken Fried ...

A cast iron skillet is an absolute treasure when it comes to long-lasting cookware. But if it's going to live so long, make ...

Honestly, it’s like your skillet is working overtime to keep everyone happy. Garlic Chicken Skillet. Photo credit: Cook What You Love. Salisbury Steak with Mushrooms. Photo credit: Keto Cooking Wins.

This skillet dinner, featuring juicy chicken thighs and sauteed fennel in a lemony, spiced tomato sauce, brings a measure of that needed coziness to the table, but because its seasonings recall ...

You’ll love options like our Creamy Garlic Skillet Chicken with Spinach or our Honey-Garlic Chicken Casserole for a tasty dinner that will leave you feeling satisfied. Quick-cooking chicken ...