It might be time to consider another protein alternative for your Thanksgiving feast. Especially if you have any turkey naysayers in your guest group, or are just in the mood for something a little ...
For this recipe, the pork is not pounded; you'll want your chops to be no thicker than 3/4-inch each. Next, there's the type of breadcrumbs used. Here, we use panko, which produces an especially ...