When the holidays roll around, it's easy to get swept up in buttery pies, creamy casseroles and rich sides. I've been there too, trying to strike that balance between festive and mindful eating. The ...

Thanksgiving desserts are a staple of any Turkey Day gathering. To help you make the most of the holidays, we've rounded up ...

You can bake a delicious pecan pie at home, but there are plenty of mistakes that can happen. Find out how to avoid all the ...

Thanksgiving is almost here, and many people are scrambling to find the right ingredients to make a perfect Thanksgiving ...

We asked the South's best how they make this most classic Thanksgiving dessert—and we learned a few great tips.

We tasted our way through more than a dozen pie crusts to help you find the one worthy of your Thanksgiving dessert.

These new dessert recipes highlight seasonal ingredients like pumpkin, apples, carrots and cinnamon, so you'll get all the ...

Bake your apple pie in a brown bag for a perfectly cooked filling in a golden pie crust with this incredibly easy and simple ...

Everyone has their favorites at the Thanksgiving table, and heaven help the cook who takes one of them away. A colleague ...

We use it to bolster our fully loaded polenta, which we top with a lively chili-tomato sauce for a burst of heat and acidity.

With that PSA out of the way, the clear winner and most frequently named brand was from Bronx-based Dufour Pastry Kitchens, ...

In an interview from 2012, Jack Bishop from America’s Test Kitchen explains how science can sharpen your cooking skills.