Whether red or white, an inexpensive dry wine is less sweet and more acidic, and the perfect choice to use when deglazing and ...

A dry, crisp wine is best — I prefer a good Pinot Grigio or Sauvignon Blanc." With Morichini's methods in mind, it's clever ...

The founder of Agi’s Counter in Brooklyn shares his reinvented chicken paprikash—the perfect centerpiece for your Hanukkah ...

White wine traditionally pairs nicely with lighter foods such as chicken and fish, so a white wine sauce goes especially well ...

Food & Wine readers leaned into modern classic cocktails and nostalgic favorites. From the Espresso Martini and a Gin & Tonic ...

For a vegan twist on the classic Italian scaloppine, try these seitan fillets with mushroom wine sauce, perfect for the ...

Chenin Blanc is my go-to white wine, but I'll also settle ... The grape is actually used to make various wines, from refreshing sparkling bottles to dry, sweet, and golden-hued varieties.

Here are three easy, Christmas cocktail recipes to make that will light you up as bright as your Christmas tree.

Food may be the star of the show at Christmas, but let’s not overlook the real secret to a festive feast done right – the ...