Brasato al Barolo, or beef braised in Barolo wine, is a classic dish from Piedmont in northern Italy. Customarily, the beef is a roast that is slow-cooked, then sliced and served like a pot roast. The ...
This nutritious meal packs 48 grams of protein and contains only 448 calories, reports Surrey Live ... Once done, serve and enjoy your delicious and healthy pesto chicken flatbread.