Trim ends off zucchini and cut into noodles using a spiralizer or vegetable peeler. Slice white mushrooms and finely chop onion. Step 2: In a large skillet, melt butter over high heat. Add white ...

You can prepare the zucchini noodles the night before and store them in an airtight container in the refrigerator for up to 2 days, making sure you blot them well with a paper towel to remove any ...

Pickled vegetables: Serve the zucchini pancakes with pickled vegetables like kimchi or pickled cucumber slices. Rice or noodles: Turn the dish into a more substantial meal by serving the zucchini ...

The zucchini noodles, or “zoodles,” add a fun twist to this dish for noodle lovers. To make it vegan, try replacing the chicken with a plant protein, substituting chicken broth for veggie ...