Tis the season for gathering, cooking, and gifting a memorable book ... Since 1961, Atlanta magazine, the city’s premier general interest publication, has served as the authority on Atlanta ...

and the editors of Food & Wine magazine, including dishes featured on "Sunday Morning"'s annual "Food Issue." ...

This story appears in the December 2015 issue of National Geographic magazine and is part of National Geographic’s Future of Food initiative, a special five-year project that seeks to show how ...

Monocle: The Entrepreneurs has landed, offering a wealth of stories and advice from the… We flick through culinary magazines and newspapers for an episode entirely dedicated to food in print. First up ...