This is a simple, delicious and very pretty dessert that requires a baked pâte brisée tart shell and a cooked cranberry filling. It slices into lovely wedges and is complemented nicely with ...

Another user, u/S1rr0bin, said that the house looks great. However, for a more realistic mushroom, the original poster can add gills or lamella to the underside of the cap. User u/True-Form-NRG ...

For information on Sarah's cookbook, email her at [email protected]. Pre-heat oven to 350 degrees. Sift together dry ingredients, then add butter, milk and egg. Beat 2 minutes. Stir in ...

There, a machine washed them as they bounced along a conveyor that spewed them by the thousands into a truck. Cranberry harvesting is an annual colorful ritual in New Jersey. But this year is anything ...

The best way to use up leftover cranberry sauce is to make it into a dessert. These petite treats from legendary cookbook author Dorie Greenspan feature flaky pastry shells filled with a nut- and ...

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