To level up your already-decadent chocolate bundt cake, add dollops of cream cheese filling to the batter and top the baked ...

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Melt the chocolate in the bowl, then drizzle or spread it over the cooled chocolate crispy cake. Set aside to cool and harden. Chill the chocolate crispy cake in the fridge until set, preferably ...

Melt the chocolate in a heatproof bowl set over ... then leave to cool for 5 minutes. Slowly drizzle the icing over the cake and allow it to slide slowly down the sides. If the icing moves too ...

4. Cut chocolate spoonge into 3 layers and line a cake with chocolate ganache. 5. Finish the cake with ganache and keep it in deep freezer for 30 minutes to set the ganache. 6. Glaze the cake with ...