"This classic, unbaked 'cake' is for people who like dense, assertive chocolate desserts. It's super-easy--requiring only moments to combine ... At serving time, unmold the cake onto a serving platter ...

Olive oil's naturally peppery, floral flavor complements the deep, rich, sweet flavor of chocolate in this sophisticated ...

Nigella Lawson's molten chocolate dessert is sure to taste utterly delicious ... tip out the baby cakes onto small plates or shallow bowls. Serve these with whipped double cream, creme fraiche ...

This luxurious dessert is undeniably rich yet surprisingly light, thanks to its airiness and the temperature — chilled — at which it is served. It essentially is a chocolate mousse molded in a ...